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Thai style crispy fish

Jayani SenanayakeFebruary 12, 2023
You probably know by now how reluctant I am to eat fish. Whenever I try fish it has to be deep fried to get rid of all that fishy smell and... Read More...
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Club Ceylon, Negombo – Doing it right!

Jayani SenanayakeApril 30, 2022
Club Ceylon opened its doors in Negombo recently and while we missed the opening due to a prior commitment, we were invited to a quiet dinn... Read More...
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Living Heritage Koslanda – Our experience

Jayani SenanayakeDecember 13, 2021
An intriguing short hike from your modern day comforts and generous hospitality, you arrive at this scene of startling beauty. A cascading ... Read More...
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On-the-go Smoothie!

Jayani SenanayakeApril 8, 2021
For all the smoothie fiends who like to blend it all together and down it when in a rush, this one’s for you! A super versatile smoothie... Read More...
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Christmas recipes on Hi TV

Jayani SenanayakeDecember 15, 2019
Hello! Your favorite Sri Lankan Food blogger here :) On my show these days, I'm doing a series of Christmas recipes that are so easy to do that you will be ama... Read More...
Media2 Comments

Peckish Me – The Cooking show!

Jayani SenanayakeOctober 31, 2019
It's been a long time since I've posted anything here. I'm not making any excuses for myself but it's been a hectic time for me. And one of the happier reasons... Read More...
Food AdventuresFood RantsMediaNewsRecipesVideos3 Comments

White chocolate Cardamom Cake

Jayani SenanayakeJuly 13, 2019
Remember my kitchen mishap not so long ago regarding a cardamom cake? I finally managed to undo my follies (and not repeat the idiotic things that I did the las... Read More...
BakedCakesDessertsRecipesSweetTeatimeVegetarian2 Comments

Fortyard Cafe & Restaurant

Jayani SenanayakeJuly 4, 2019
Yara Galle Fort Galle Fort – one of my favorite places to be, period. There has always been something that attracts me to this place, something so ancient y... Read More...
Food AdventuresReviews0 Comments

Peckish Me on HI TV!

Jayani SenanayakeMay 11, 2019
I'm late for this post. But better late than never! Let me break the silence here on the blog and announce that I will be on 'Homecooked" on Hi TV, Tuesdays at... Read More...
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Dirty Rice – A Creole Specialty

Jayani SenanayakeMay 3, 2019
Ok folks, let’s get down and dirty. I was intrigued by the name really at first. And then I was intrigued by its flavors. Dirty rice is a traditional Creole... Read More...
MeatsRecipesRice0 Comments

Baked Crab

Jayani SenanayakeMarch 23, 2019
Living on a tropical island, seafood to us is second nature. Especially for those of us who love our seafood excessively, dishes like crab become everyday food... Read More...
BakedEasy TreatsHealthyRecipesSeafood1 Comment

Tres Leches – A Mexican Milk Cake Recipe

Jayani SenanayakeMarch 10, 2019
If you ask me what my favorite cake is, chances are you will probably get yourself a list of 5-6 options. And within that list would definitely be tres leches.... Read More...
BakedCakesDessertsNostalgic FoodRecipesSnacksSweetTeatime0 Comments

Easy baked Octopus

Jayani SenanayakeFebruary 26, 2019
The first time for me cooking with an octopus was a complete disaster. This was many years ago. For starters, it is an intimidating thing to handle. Long, c... Read More...
BakedItalianRecipesSeafoodSides0 Comments

Amma’s Sri Lankan Bread Pudding

Jayani SenanayakeFebruary 6, 2019
It would be fair to say that I got this passion for cooking from my mother’s side of the family. Hailing from the south coast of the island, from my grandmothe... Read More...
DessertsEssentially Sri LankanListsNostalgic FoodRecipesSri Lankan foodSweet1 Comment
Man frying poori in india

Journeying through South India

Jayani SenanayakeFebruary 1, 2019
I can't imagine for the life of me, why this article took so long in coming. India and I have a very complicated relationship. Having spent a good few years wi... Read More...
Food AdventuresFood Rants1 Comment

Sri Lankan Pork Bistek

Jayani SenanayakeJanuary 10, 2019
If you’ve been following my blog, chances are that you are already well aware of my love for pork. In my book, chicken is the most boring meat on planet earth i... Read More...
Essentially Sri LankanMeatsNostalgic FoodRecipesSavouriesSri Lankan foodTraditional Sri Lankan Food0 Comments

Parkin – A British Gingerbread Cake

Jayani SenanayakeDecember 5, 2018
It’s there! It’s definitely in the air! December is my favorite month of the year. The sunshine takes on an extra golden hue and the whole atmosphere takes o... Read More...
BakedCakesDessertsRecipesSweetTeatimeVegetarian0 Comments

The Sunday Roast – Authentically British

Jayani SenanayakeNovember 9, 2018
When Andy and Julie invited us over for dinner, I wasn’t expecting such a feast. I was touched to learn that a Sunday Roast was on the menu as I believe ther... Read More...
Food AdventuresFood RantsNostalgic Food0 Comments
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Jayani

Jayani C. Senanayake. Lover of cookie dough, raw cake batter, cinnamon and sunny afternoons. Home cook, book worm, poet, dancer and time traveler (in spare time). This is my food (rant) blog. Welcome!

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Latest Posts

Thai style crispy fish

February 12, 2023

Club Ceylon, Negombo – Doing it right!

April 30, 2022

Living Heritage Koslanda – Our experience

December 13, 2021

On-the-go Smoothie!

April 8, 2021

Hummus at home

April 2, 2021

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