Peckish Me is in full holiday overdrive. No excuses.
There is something about December. The air is crisp and even sunlight seems to be brighter than the usua... Read More...
Blondies are my new obsession.
No, not THOSE blondies, the ones that you bake in the oven and eat.
Ok now that sounds even more disturbing.
Anyways, I ... Read More...
It's 4 o'clock and the smell of freshly baked bread, roast paan, kimbula banis and tea banis emanating from our neighborhood bakery would wake us gently from ou... Read More...
First Avrudu out of home. It didn’t really seem like Avrudu, not without Mother’s constant kitchen hustle and bustle and the smell of oil cake cooking at odd ho... Read More...
So I braved the homemade pasta syndrome!
I have always dreamt of owning a pasta maker. I had imagined that once I get my hands on that thing homemade pasta w... Read More...
My first encounter with rhubarb was a complete and utter disaster.
Not a native plant to Sri Lanka, I discovered rhubarb when I had just started cooking. Of ... Read More...
For me, nothing compares to the smell of apples and spices baking away in the oven. It’s immediately reminiscent of Christmas and warmth it brings with it – the... Read More...
It’s Halloween today and if I don’t post up a pumpkin recipe, it would definitely be out of character. Especially since I’ve been busy making a few things with ... Read More...
Strawberry muffins are a favourite of mine and also an absolute favourite of my household. With its fragrant vanilla and zesty strawberry combination, it appeal... Read More...
I had strawberries, I had condensed milk, I had white chocolate. Something had to be done.
An experiment that was intensely pleasurable. I also discovered th... Read More...
Making bread is a wonderful process. It has always been a stress buster for me and an incredibly fun thing to do that boosts my mood even on the saddest days. I... Read More...
The best things in life are simple, uncomplex and clean. Just like these beautiful vanilla chocolate chip muffins. The pictures are a bit old, but this recipe, ... Read More...
This is the blondie that you momma warned you about!
Seriously, I've been dreaming about cherries and white chocolate the whole week! And this is what I came... Read More...
I will go as far as to say that bacon and egg pastries are a unique Sri Lankan hybrid that we should be very much proud of. Yes?
Bacon and egg being a classi... Read More...
