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Curries

Kos ata kalu pol maluwa – Sri Lankan Jack fruit seed curry

Jayani SenanayakeAugust 1, 2017
From the ancient days, the jack tree was so useful that it was considered akin to a God by Sri Lankans. Every part of the tree is put to use - the young fruit o... Read More...
CurriesEssentially Sri LankanHealthyNostalgic FoodRecipesSavouriesSidesSri Lankan foodveganVegetarian5 Comments

Sri Lankan Chickpea curry – creamy, fragrant, delicious!

Jayani SenanayakeJanuary 8, 2016
How would you like a creamy, chunky, fragrant curry spotted with vibrant pieces of red chili and little flavoursome mustard seeds popping with flavour at every ... Read More...
AsianCurriesEasy TreatsEssentially Sri LankanHealthyRecipesSidesTraditional Sri Lankan FoodVegetarian7 Comments
Kirala juice

Kirala juice – The south coast’s best kept secret

Jayani SenanayakeAugust 12, 2015
Sri Lanka hides within its bosom many culinary and herbal secrets. It is a diverse land, each region guarding many mysteries and unique cultural curiosities wit... Read More...
BeveragesEasy TreatsEssentially Sri LankanHealthyIn SeasonNostalgic FoodRecipesSnacksSweetTraditional Sri Lankan FoodVegetarian4 Comments
Jayani

Jayani C. Senanayake. Lover of cookie dough, raw cake batter, cinnamon and sunny afternoons. Home cook, book worm, poet, dancer and time traveler (in spare time). This is my food (rant) blog. Welcome!

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